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Dining at Taverna Trilussa is an unforgettable experience that effortlessly blends Roman tradition with culinary excellence. Nestled in the heart of Trastevere, this charming and authentic trattoria delivers a meal that is both soulful and refined.
The undisputed star of the evening was the Ravioli Mimosa —a dish that lives up to its celebrated reputation. Rich, delicate, and bursting with flavor with Sauvignon doc Azienda Drius, a beautiful dish which is a two-time winner of the National Golden Forks competition. The pairing was sublime, enhancing each nuanced bite.
Equally impressive was the Bucatini all’Amatriciana, a robust Roman classic elevated by the boldness of homemade bacon and the sharp, salty bite of Pecorino cheese. The dish was a crowd favorite—rich, comforting, and executed with mastery.
Taverna Trilussa is not just a meal, it’s a celebration of Roman heritage. The warm atmosphere, impeccable service, and a menu rooted in tradition yet elevated by passion and precision make this a must-visit for anyone seeking an authentic and memorable dining experience in Rome.

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